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Rhonda Kovar grew up in the heart of North Carolina before moving to Florida after getting hitched in 2002. She is a graduate of Lenoir-Rhyne University and a lover of all things crafty, musical, or edible. She loves exploring Jax with her family and eating her way through our Bold City. Rhonda also likes finding new and delicious ways to turn her two tiny picky eaters into future foodies. You can follow her on Instagram.
Most cities have at least a few run-of-the-mill, stereotypical Mexican restaurants. You know the ones – with complementary chips, margarita specials, and sombreros hanging on every wall. Usually the food...