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Vegan Valentine’s Day Plated Dinner
February 14 @ 5:30 pm - 10:00 pm| $39.99
This year for Valentine’s Day take your plant-based sweetie to a special, limited engagement vegan dinner event! Jax Diner has had an interior face lift, and Chef Roderick is preparing a romantic five course dinner with freshly picked goodness. Chef Roderick sources his ingredients from local farms and purveyors as much as possible. All of his food is from scratch and full of flavor. You will taste love and passion as you celebrate your special someone this Valentine’s Day.
Seats are very limited for this event* because we will not be utilizing community style seating- guests will be seated at a private table with their date or party. We will have a community table for those who wish to dine with fellow foodies.
*Note there are two seatings on the same night. 5:30pm and 8:00pm
This is event is BYOB with a $7 fee per table paid to the restaurant on the night of the event.
Wedge Bibb Lettuce, Tomato, Cucumber, Mint, Basil and Pecans Dressing
Warm Wild Mushroom Puree, Truffle, Grand Marnier Essence
Vegan Sausage, Wilted Spinach, Fennel, Local Onion, Sweet Corn Grits
Charred Brussel Sprouts & Tofu Hash, Lemon, Caper, Sundried Tomato
Roasted Pineapple Olive Oil Cake with Thyme Sorbet
Please contact lisa(at)jaxrestaurantreviews(dot)com with any questions or concerns.
Gratuity not included in price of ticket.